Un concours culinaire entre 100 chefs, où des cuisiniers inconnus (les cuillères noires) affrontent des stars des fourneaux (les cuillères blanches) dans une compétition acharnée pour sacrer la meilleure toque de Corée. (Source : Netflix) Modifier la traduction
- Français
- 한국어
- Italiano
- English
- Titre original: 흑백요리사: 요리 계급 전쟁
- Aussi connu sous le nom de: Moomyeongyorisa
- Genres: Culinaire, Vie quotidienne
Où regarder Le Choc des toques
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Distribution et équipes
- Baek Jong Won[Judge]Animateur principal
- Ah Seong Jae[Judge]Animateur principal
- Choi Hyun Seok[Contestant / White Spoon Chef]Membre Régulier
- Jung Ji Seon[Contestant / White Spoon Chef]Membre Régulier
- Yeo Kyung Rae[Contestant / White Spoon Chef]Membre Régulier
- Fabrizio Ferrari[Contestant / White Spoon Chef]Membre Régulier
Critiques
The best competition kshow of all time
Definitely worth the hype for all it has to offer, an ultimate journey of food porn topped with extremely classy cinematography and fiery soundtrack all cooked in an unimaginable scale. The thrill and suspense of the matches are so flavorful, it is truly engaging to watch. This is really hands down the best competition kshow of all time, so well made and a huge feast well served for the eyes.Cet avis était-il utile?
The Best Cooking Show of All Time!
I’ve watched many cooking competitions, but Culinary Class War is in a league of its own. This show has everything I could ask for: talented chefs, intense cooking battles, innovative ideas, and authentic Korean cuisine that makes you want to hop into the kitchen yourself!The format of the show is fresh and exciting. From the challenging missions to the unexpected twists, each episode kept me on the edge of my seat. The chemistry between the judges and the contestants is spot-on, and I appreciate how they respect and celebrate the art of cooking. The show truly captures the essence of Korean cuisine and presents it in a way that feels both traditional and modern.
The chefs featured on Culinary Class War are incredibly skilled and passionate, and watching them create masterpiece dishes under pressure is absolutely thrilling. The judges’ critiques are insightful and balanced, highlighting both the strengths and areas for improvement without being harsh.
Overall, this show sets a new standard for culinary competitions. It’s more than just a cooking show—it’s a celebration of food, culture, and creativity. Culinary Class War isn’t just about who wins; it’s about the journey, the learning, and the appreciation of good food.
If you love cooking competitions or want to see Korean cuisine in all its glory, I highly recommend Culinary Class War. It’s a must-watch!
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